Euro Quality Lambs specialises in producing British lamb carcasses of unrivaled quality for both the UK and EU markets. We also supply sheep, goat and calf carcasses upon enquiry.
Our specialist facilities mean that our abattoir is capable of processing over 25,000 carcasses a week. Each carcass is produced under the highest levels of control to ensure maximum quality and flavour.
Located in the heart of Shropshire, we’re perfectly positioned to capitalise on the abundant supply of lamb that’s carefully reared by local farmers.
Our dedicated, knowledgeable team is equipped to meet any specification regardless of size, weight & fat-cover.
To make an enquiry, please get in touch at: firstname.lastname@example.org.