Lamb is famous for its rich flavour & diversity when it comes to rustling up your favourite recipes.

With an extensive range delicious lamb cuts available, each with its own unique texture and taste, lamb is the most diverse meat available to us – making it perfect for enhancing a wide variety of different recipes.

As you might expect, different cuts of lamb come at different prices and are tailored to suit different cooking styles, but there’s a flavoursome cut to suit all cooking purposes and budgets.

Use the button below to discover more about the variety of lamb cuts available, as well as an abundance of recipe ideas and cooking tips!


Different Lamb Cuts- Where Are They Taken From & What’s Best For Your Recipe?

Infographic explaining more about the variety of lamb cuts available and the best cooking methods for each
Informative lamb graphic detailing vast selection of lamb cuts available and which part of the animal each is taken from
Informative lamb graphic outlining where each lamb cut is taken from